Sukh Chandan Sharbat combines the essence of sandalwood with other natural ingredients to create a beverage that not only quenches thirst but also promotes well-being. Sandalwood, or chandan, has been traditionally used in Ayurvedic medicine for its anti-inflammatory and antimicrobial properties, aiding in skin health and overall wellness.​ Meesho +10 Amazon India +10 swadeshiayurved.com +10 swadeshiayurved.com +1 swadeshiayurved.com +1 Key Ingredients: Sandalwood (Chandan): Known for its cooling and therapeutic properties, it supports skin health and general well-being .​ swadeshiayurved.com +1 swadeshiayurved.com +1 Rose Water: Balances Pitta, relieves internal burning sensations, and reduces excessive thirst .​ Flipkart +2 Ayurmedinfo +2 Instagram +2 Sugar: Adds sweetness and energy.​ Health Benefits: Cooling Effect: Helps in reducing body heat and preventing heatstroke .​ Amazon India Skin Health: Promotes moisturized and youthful skin, thanks to its anti-aging properties .​ swadeshiayurved.com Digestive Aid: Assists in digestion and helps reduce inflammation in the body Amazon India .​ Stress Relief: Acts as a natural stress reliever, promoting relaxation Amazon India .​ Usage: To enjoy Sukh Chandan Sharbat, mix one part of the concentrate with four parts of chilled water or milk. It can also be used as a base for mocktails or added to desserts for a unique flavor.