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The young grass of the common wheat is freshly juiced to obtain the wheatgrass juice. Though a humble drink, wheatgrass juice may serve as a powerhouse as it contains multiple nutrients like vitamins, amino acids, chlorophyll and other enzymes. The use of wheatgrass juice is referred to as “Green Blood Therapy
Sukh Wheat Grass Ras is a health drink made from fresh wheatgrass juice, known for its high nutritional value and detoxifying properties. It is rich in chlorophyll, vitamins (A, C, E), minerals (calcium, iron, magnesium), and essential amino acids. Sukh Wheat Grass Ras is often consumed for its antioxidant, anti-inflammatory, and immune-boosting benefits, helping in the detoxification of the body, improving digestion, enhancing energy levels, and promoting healthy skin. It is also known for its potential in cleansing the liver, improving metabolism, and aiding in weight management. Wheatgrass has been used in Ayurvedic practices for centuries as a natural remedy to enhance overall wellness.
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